Mozarella Cheese Sticks

Mozarella cheese sticks is easy, cheesy, gooey recipe that can be done so easily and is a great snack to serve your kids or guests.

Ingredients:

Mozzarella cheese -200 g

Eggs -2

bread crumbs -11/2 cup

salt- to taste

chili powder - to taste

Basil - 1/2 tsp

Wheat flour -1/2 cup

Method:

• Cut mozzarella cheese into thick stick size or into any desirable shape of your choice.
• Whisk two eggs in a bowl with adequate salt and chili powder .
• In a flat plate take bread crumbs and sprinkle salt, chili powder and basil  and mix it well.
• Take a cut cheese stick and Coat it sticks with the wheat flour.
• Then dip in the egg batter
• Coat the cheese stick with bread crumbs.
• Again dip it in the egg batter and coat it with bread crumb.
• Two coats of egg wash and bread crumbs is done to ensure a thick coating , so that cheese does not melt.
• Repeat the same for all the sticks
• Now freeze the sticks in a refrigerator for 30 minutes or you can refrigerate overnight.
• Heat oil in a pan and fry the sticks one by one (avoid dumping all as it will stick to one another and becomes mess) for 30  seconds to a minute until nice golden
• Serve hot!!!!

FOR MAKING VIDEO LINK