meal maker fried rice

Meal maker fried rice

Ingredients:

Basmathi Rice                -11/2 cup

Soya chunks/Meal maker-1 cup

onion                              -1/2 cup finely chopped

Carrots                           -3 tbsp finely chopped

green beans                    -3 tbsp finely chopped

bell pepper                     -3 tbsp finely chopped

Cabbage shredded          -1 cup

ginger paste                    -1/4 tsp

Soy sauce                      -11/2 tsp

salt                                -to taste

pepper                          -to taste

ajinomotto                     -pinch

oil                                 -3 tsp

Method:

• In a pot cook rice with 3 cups of water with adequate salt .

In a pot boil water and cook soya chunks with little salt for 5 minutes.

• Then Drain and squeeze out water thoroughly.Grind in a blender to make soya keema
• In a pan heat very little oil and fry the soya keema with soy sauce ,ginger paste,salt and pepper until golden.

 

 

• In a big kadai heat oil and fry onion until translucent.

• Follow it with finely chopped carrot and green beans.

• After a minute add the bell pepper and shredded cabbage.

• When the cabbage turns translucent add in the soy sauce, salt, pepper and ajinomotto.Mix well.

• Add the fried soya keema to and mix well.

• Mix the cooked rice into it and fry for few more minutes.

• You can garnish with roasted cashews for additional flavor.

• Serve with any manchurian/Indo chinese gravies.

Serves 4-6