Ingredients:Extra firm tofu -170 g
milk -1/2 cup+2 tbsp
chickpea flour -11/2 tbsp
salt -as per taste
chili powder -1 tsp
cumin powder -1/4 tsp
bell pepper -2 tbsp finely chopped
tomato -2 tbsp finely chopped
onions -2 tbsp finely chopped
cilantro -1 tsp finely chopped
oil /butter -1/2 tbsp
- In a mixing bowl mash drained tofu adding milk to it.
- Now add chickpea flour,salt,chili powder,ground turmeric and cumin powder.Stir well.
- Now mix in chopped onions,bell pepper,tomatoes and freshly chopped cilantro.
- In a pan heat butter/oil and add the tofu mixture to it.
- Cook it 15-20 minutes on medium until the water content is completely gone and dried out.
- Serve hot in a serving bowl.
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