Prawns Thokku/Eral thokku
Ingredients:
Prawns(de tailed and deveined) -25
mustard seeds -1/2 tsp
urad dhal -1/2 tsp
cumin seeds -1/2 tsp
turmeric powder -1/4 tsp
ginger garlic paste -11/2 tsp
small onions -1/2 cup finely chopped
tomatoes -4 finely chopped
salt -to taste
chilli powder -2 tsp
sesame oil -3-4 tbsp.
Method:
- In a pan add sesame oil and allow mustard seeds to splutter.
- Follow it with urad dal, cumin seeds, turmeric and ginger garlic paste.
- After the raw flavor goes off add the finely chopped small onions.
- When it turns golden add the finely chopped tomatoes.
- After a minute add the salt and chilli powder.
- Cook until oil oozes out and add the prawns to it.
- Cook until prawns are well done and garnish with cilantro.
- Serve with Rice/chapathi/idli/dosa
Serves 4
No comments:
Post a Comment