Paneer tikka

Paneer tikka

Ingredients:

Paneer                -250 g
onion                  -1/2 cubed
tomato                -1 cubed
bell pepper         -1/2 cubed

For marinating:

yogurt                  -3 tbsp
coriander powder -11/2 tsp
cumin powder      -1 tsp
chilli powder        -1 -11/2 tsp
garam masala        -1/2 tsp
ginger garlic paste-11/2 tsp
salt                        -to taste
food colour           -optional

Method:

• In a bowl mix the ingredients given for marinating together .

• Mix it to the paneer cubes as needed.
• Add the remaining marinade to the cubed onions, tomatoes and bell pepper for 15-30 minutes.

• Preheat the oven to 375 f .
• Grease the oven pan with oil/non stick spray and put the paneer cubes and the onion tomatoes and bell pepper spread.

• Cook for 15-20 minutes turning in occasionally.

• Paneer tikka is ready to serve

If you love to make Paneer Tikka masala check the below link
Paneer Tikka Masala
Serves -4