Asparagus stir fry(Indian style)

Asparagus stir fry(Indian style)

Ingredients:

Asparagus            -1 bunch

shallots                 -2-3

ginger garlic paste -1/2 tsp

turmeric               - little

salt                       -to taste

chili powder         -1/2 tsp

oil                        -1 tbsp

To temper:

mustard seeds                 -1/2 tsp

cumin seeds                    -1/2 tsp

urad dhal/split black gram-1/2 tsp

chana dhal/bengal gram   -11/2 tsp

Method:

• Discard  the thick edges of the asparagus.and cut  into roundels.
• In a pan heat oil and temper with the ingredients to temper.

• Add the ginger garlic paste, turmeric & chopped shallots.

• Fry the chopped asparagus with adequate salt and chili powder.

• Fry until asparagus well done.

• Serve as a side with Rice.

Served 2-3