Broccoli Poriyal
Ingredients:
Broccoli - 1 bunchonion -1/2 finely chopped
mustard seeds -1/4 tsp
urad dhal -1/4 tsp
cumin seeds -1/4 tsp
curry leaves -few
ginger garlic paste -1/2 tsp
shredded coconut -1 tbsp
salt -to taste
chilli powder -3/4 tsp
oil -1 tsp
Method:
- In a pan heat oil and allow mustard seeds to splutter.
- Temper with urad dhal, cumin seeds, curry leaves.
- Fry little ginger garlic paste and after the raw flavor goes off add the onions.
- Add the clean and cut broccoli .
- Add desired salt and chilli powder, stir well and a cup of water and cover it with a lid.
- cook until the broccoli is well done .
- Garnish with shredded coconut and cook for a minute.
- Serve as a side with Rice
Serves 4
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