Tomato curd raitha /thakkali thayir pachadi


Tomato curd raitha /thakkali thayir pachadi


Tomato               -2 chopped
Curd                   -2/3cup
Green chili         -2
Onion                 -11/2 tbsp (chopped)
Coconut              -4tsp
Mustard seeds     -1/4tsp
Hing                    -pinch
Coconut oil         -3tsp
Coriander leaves -few(chopped)
Salt                      -to taste

  • Grind coconut with green chili  and keep it aside.

  • In a pan heat 2 tsp oil and stir chopped tomatoes  for 2 minutes. .
  • then tranfer into a bowl and let it cool down
  • Once it cools down add the ground paste, onion, coriander leaves  curd and salt to it.


  • Heat a tsp of oil in a pan and temper with mustard seed  and hing

  • Then pour into the mixture.

  • mix well and serve tomato curd pachadi with rice / chapathi.

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Suresh Urs said...

Thakali Thair Pachidi is pure Tamil cuisine we can recognise by name. It's nice and awesome. Thanks for posting such an awesome recipe. Click for

Deepa Viji said...

Thanks!! we will keep posting more recipes. Keep Posting your comments..

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