Chicken fried rice

Chicken fried rice

Ingredients:

Basmathi Rice           - 1 1/2cup
chicken                      -150g

chopped cabbage       - 1/2 cup

chopped green beans - 1/4 cup

chopped carrots          - 1/4 cup

chopped bellpepper    - 1/4cup

Chopped onion           - 1/2 cup
egg                              -2

soya sauce                   - 2 tsp

salt                              - to taste

ajinomotto                  - pinch

pepper                         - 1 tsp

oil                                - 2 tsp

springonion                 - to garnish (optional)

 Method:

• In a pot add 5 cups of water and cook rice with salt upto 90%

• Drain the water and keep it aside.
• In a pan cook chicken in little water and salt.

• shred the chicken into pieces.

• In a pan scramble egg with salt and pepper and keep it aside.

• In a pan heat oil  and add onion.

• Add all the vegetables and stir well for a minute.

• Now put the cooked chicken and scrambled egg and mix well

• Put the soy sauce,vinegar,salt,pepper and ajinomotto(optional).

• Stir well and add the cooked rice to it,stirwell for 2-3 minutes

 

• Garnish with spring onions.

Serve with any veg or non veg accompaniment

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